Lovers of Pastry and Chocolate

Pastry on the theme "wedding yesterday and today" (1st Prize Trophy Lechaudé JC).

🍫 A chocolate sculpture on the theme "wedding yesterday and today" (1st Prize Trophy Lechaudé JC) 🍫

🌰: Mont-Blanc 🌰:  chestnuts, vanilla chantilly, meringues, cream of chestnuts.🌰, Chocolate and Pastry shop Borzeix-Besse

Paris Brest Borzeix-Besse style:  choux pastry, creamy praline, crunchy almonds and hazelnuts cream butter . 😋🍰 Chocolate and Pastry shop Borzeix-Besse

Charles LACHAUD😍😉  dark chocolate ganache and hazelnut praline pastry from Piedmont with its almond Success, Chocolate and Pastry shop Borzeix-Besse.

The Moon Dream 😍 🚀 Gariguette strawberries and white peaches, Bourbon vanilla cream on a delicate almond praline, Chocolate and Pastry shop Borzeix-Besse.

🐿️🐿️ Delight of the squirrel🐿️🐿️  fine shortbread dough and caramel with dried fruit, topped with a dark chocolate ganache😍😍, Chocolate and Pastry shop Borzeix-Besse

🍰 Volupté 🍰  the combination of raspberry, pistachio and vanilla from Tahiti, 😍Chocolate and Pastry shop Borzeix-Besse😍

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