Internship with Stephane Augé (Best Ice Creammaker in France)
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🍨🍦😍Second wonderful internship with Stephane Augé (Best Ice Creammaker in France) as part of the preparation of new ice cream creations this summer 🍦🍨.
Creation pastry "Sindbad the sailor". With this pastry, it is also a trip that I invite you here with its ingredients: banana, pecan nuts, strawberry, lemon and an adventure of flavors.
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